Holiday Cookies with Peanut Butter and Pumpkin

These peanut butter and pumpkin dog treats are fun to make when you’re in the mood to bake dog Christmas cookies. If you have plain canned pumpkin leftover from fall grocery shopping, it makes a good base for pumpkin dog cookies since it’s fairly low calorie and a good source of vitamins and minerals. If your dog loves peanut butter, be sure to also check out our peanut butter bar(k) dog treat recipe.

Peanut Butter and Pumpkin Dog Treats and Holiday Cookies for Dogs

Ingredients:

2 Cups of flour (white or whole wheat)

2 Eggs

1/3 Cup of peanut butter

1/2 Cup of pureed pumpkin

12-16 Old Mother Hubbard Jingle Jangle Treats

Directions:

1. Preheat the oven to 350 degrees Fahrenheit.

2. Line a baking pan or two with parchment paper.

3. In a medium bowl, mix the flour, eggs, peanut butter and pumpkin until completely combined.

4. Roll the dough to about 1/4-inch thick on a nonstick surface using a rolling pin.

5. Optional: Use a cookie cutter to create homemade dog treat shapes using bones, dog shapes, or anything you like! You could also make small rectangular treats.

5. Place the cookies on the cookie sheet. Press one Jingle Jangle holiday shaped treat on each cookie.

6. Bake for 15 minutes. If you want a harder treat for your pup, let them bake another 3 minutes.

7. Let the dog treats cool completely and store in an airtight container for up to a week.

Make sure to tag us in your Old Mother Hubbard pup bakery treats on Instagram!

Please note: Treats should be kept to 10% of your dog’s daily food intake to keep nutritional balance.